At St. Thomas More School in Spokane, Washington, the community’s most significant service initiative revolves around growing food. From kindergarten to 8th grade, every student
In 2015 Ceres became involved in a student-led design project at Pomfret School, in which students of a science class taught by Bill Martin used
Not all greenhouses are created equal. Variance in greenhouse design, heating systems, and structural materials make certain greenhouses more applicable for colder climates than others.
A Ceres greenhouse just north of the Canadian border has been getting a lot of attention recently. After being featured in the July issue of Greenhouse
Blue Sky Lodge is a luxury retreat experience in Utah that offers guests spirited mountain adventures and a chance to reconnect with nature as well
Like the office of Ceres Greenhouse Solutions, Alan and Liz Breakey reside at the foothills of The Rocky Mountains and endure the wide range of
A greenhouse can provide food for a community, but it can also provide a sense of tranquility to those who tend it. Both aspects were
All around the world, the food industry has been affected by COVID-19 in one way or another. Fortunately, there have been some positive food-related trends
Just 75 miles South of the Canadian border, in the little community of Careywood, Idaho, sits a 23×40 flourishing aquaponic greenhouse that grows fresh fruits
We strive to make smart and productive growing environments for agricultural businesses of all kinds. Even if they are micro. We paid a visit to
